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Wednesday, October 26, 2011

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Happy Deepavali, everyone!

Are any of you going to be celebrating the Festival of Lights?



Steven and I woke up this morning to the girls prancing around the house with goodies from Lily's Deepavali party at school yesterday.  




The kids and teachers dressed up in Indian clothing...  The whole school was decorated with fresh flowers and smelled of jasmine and incense.  Gorgeous.

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Missing fall harvest lately, but I had a delightful surprise at the grocery store this week - acorn squash!  They used to make regular appearances on our dinner table in New York.   I bought a bunch and roasted them up with maple syrup and butter.

Cleaned the seeds too, and roasted them with a little olive oil and salt.  Yum!  I'll turn up the air conditioning a little and pretend it's fall.

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Has everyone been having a fun week so far?
We're still sweating it out here in Singapore, but things are definitely ramping up for Halloween!  I've been working on a few costumes - the first year I'm really making all of them.

Lily wants to be Kiki the witch (from one of our favorite movies, Hayao Miyazaki's Kiki's Delivery Service) and Ruby is really excited to be her black cat.  I'm planning on being a spider, and Steven wants to be a pirate!  Stay tuned for the fashion show later this week...

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Thursday, October 20, 2011

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It is bizarre fruit week on Traveling Light, apparently.  The girls were playing at my parents' house today, and when I walked in, they couldn't wait to show me THIS!!

How does this happen??

Wednesday, October 19, 2011

Sunday, October 16, 2011

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Check it out...  I found some snake fruit at the supermarket!  We tried some during our stay in Bali - the fruit is native to Indonesia.  The girls were crazy about it.

(Does it make you go, "Ssssss?")

Its reptilian-like exterior peels off easily to reveal what looks and feels like garlic cloves, but tastes kind of like pineapple.

  

The locals in Bali warned us that the snake fruit does bite!  If you eat too much - no more than one a day for the kids - it'll irritate your mouth and throat (like mangoes and pineapples do).  

I've lived in Southeast Asia for years, and have never noticed them until now!

Would you try some?

Tuesday, October 11, 2011

The Mixed Race Project






























Take a peek at this amazing and inspiring photography project by Jenna Park.  Capturing sweet and intimate moments between children, parents and grandparents, she offers a glimpse into the homes and lives of inter-racial families like her own.


















I loved looking through her photos.  I am also from a mixed family - my father is Chinese, my mother from the Philippines.  I was born in Singapore and have lived in diverse, metropolitan cities my whole life.  My husband is a Japan-born Argentine-American, of Austrian and English descent.  Our two children are multi-racial.

In addition to having grown up among so many cultures, I am also fairly young - sometimes I forget how new this diversity is to the world.  I am puzzled by racial stereotypes that some people cling to.  I was shocked to learn that up until 1967, inter-racial marriages were illegal in many states in the U.S.  After a little internet research, I found out that there are still inter-racial or 'inter-ethnic' marriage restrictions in many countries today.

Where are you from?  Does your family embrace more than one heritage?  I'd love to hear your history.



Sunday, October 9, 2011

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I took Steven to one of my favorite high school hangouts the other night - The Crazy Elephant!  What a blast from the past.  I hadn't been there in ages, and I'm surprised I hadn't gone sooner.  We've been living in Singapore for a year already!  It's a rock'n'roll blues bar that features an awesome live band every night of the week.  I am thrilled to report that it is just as amazing as I remembered it.  :)






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Mango lassis.

Friday, October 7, 2011

Beet Hummus

We devour containers full of hummus (the chickpea kind) at our house every week, so I tried this Beet Hummus from Simply Recipes for a change.  Delicious and a nice shock of red!

Tuesday, October 4, 2011

Being Elmo

























I haven't met a child who does not adore Elmo.  I have been fascinated by the furry red phenomenon ever since I started watching Sesame Street (again) and discovered that the tall, dark and handsome Kevin Clash is the man behind the puppet.

I cannot wait to see this!!!


Monday, October 3, 2011

143/365 - Jurong Bird Park




My favorite thing to do at the Jurong Bird Park is bird feeding at the Lorry Loft.  It's the first stop on the park monorail.  You can buy little cups of nectar at the entrance of the aviary.  The lorries LOVE this stuff - they must pester the poor guy working at the nectar dispenser all day.  The girls and I arrived first thing in the morning, and they must've been hungry, because about ten of them flocked to me and my cups and before I knew it, my arms and shoulders were covered with brightly colored flapping wings (Oh, I wish I had a picture)!  

After their initial rush for food, however, the girls weren't so sure about these birds.  They stayed far, far away from those nectar cups.Lily:  "Mommy, I want to get back on the train.  Can we get back on the train now?" 
Fortunately, there were plenty of other less-intense activities to enjoy at the Bird Park - the African Waterfall Aviary was a beautiful walk.  


There were even aquariums for some of the various waterfowl - also a great place to stop and have a snack while you watch things swim by.   



Watching the girls discover each creature was really the best part of my day.  We have been taking Lily to zoos since she was a bun in my belly - I thought, hey, it's never too early to start, right?  It was fun then, and it's unbelievably cute when they are babies learning to point and say the animals' names...  But it gets better!  I am so delighted that Lily is now curious about the facts on display.  She's learning to read now, too, and she asks me to read every line of text that we come across.  We learn about habitats and diet, and Ruby gets into it too, "Oh?  They eat fish?  Oh wow!"  

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When I was making a frittata the other day, I came across TWINS!  Has anyone ever had one of these - two yolks in one egg?  How lucky!

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Someone put up swings all along Orchard Road...  Amazing!